Tait Farms is nestled in central PA on the outskirts of State College and home to Penn State's Nittany Lions. The Tait's youngest invented this topping when she was 8 years old. It combines raspberries, blueberries, strawberries, a little organic sugar and a hint of cinnamon and lemon. It is perfect for breakfast over pancakes, French toast and also makes a delicious dessert sauce when served over sorbet, ice cream, cheesecake, pound cake and more. Net Wt 9 oz size.
ITEM # TAIT-SAUCE-BERRY